Sugar Mints

We call this department "Mints" because we have been producing America's best Butter and after dinner mints for over 70 years. Our imagination and yours can combine to produce novel products that delight your consumers. We have perfected the art of sugar graining that produces a mint so creamy that it would make the originator, Mrs. Katharine Beecher proud. The secret to this process is patience and the results are delicious.

Approximate Capacity: 5,000,000 lbs per year